11.08.2024. According to researchers studying “Forever Chemicals,” seafood has health benefits but can also expose individuals to bioaccumulative environmental contaminants, such as per- and polyfluoroalkyl substances (PFAS), which may have adverse health effects. In June 2021, researchers conducted a population-based survey of 1,829 New Hampshire (UK) residents to assess the frequency of seafood consumption, portion … Continue reading The hidden dangers in your seafood, jeans, and cosmetics